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Takeout Menu
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Fry Me To The Moon

March 31 - May 4

$12 Z’s Pickles
spicy fried pickle chips, vegetable cream cheese dip, herbs
$16 Colonel’s BowlV, GF
mashed taters, mozzarella, eleven gravy, caramelised corn, vegan chicken, zing sour cream, herbs
$11 Carl’s ZucchiniV, GF
fried zucchini wedges, seasoned & loaded with cheddar, guaca-cream, vegan bacon & scallions
$12 Chipotle FriesV, GF
hand cut fries, mushroom carnitas, feta, queso, pico de gallo, cilantro
$14 Everything Dippers
everything seasoned pretzel sticks, beer brie cheese dip, pickle & jalapeno salsa, herbs
$14 Roadhouse Crunchwrap
vegan beef, pickles, caramelised onions, bbq mayo, crunchy tortilla, flour tortilla, cheddar, topped with onion rings
$16 Fil-A-Wrap
scrambled egg, chick sauce, cheddar, hash brown, vegan chicken, flour tortilla, served with maple hash browns
$9 McPie
deep fried apple pie, orange caramel sauce, french vanilla ice cream, cherry
$16 Animal GrillyGF
sourdough, caramelised onions, animal sauce, cheddar, beef, with Hopyard fries
$14 Arby’s FriesGF
seasoned curly fries, thin sliced beef, jalapeno cheese sauce, crispy onions
$13 A&W BitesGF
root beer sauce, crispy porkbelly, greens in pickle vinny, grilled onion aioli, herbs
$16 WingstartGF
1 lb chicken wings, lemon pepper seasoning, parsley feta sauce, hot honey, herbs
$17 Pop’s Chicken
buttermilk chive biscuit, cajun fried chicken thighs, cheddar, honey dijon, pickles
$16 Waffle Hash
french toast waffle, shredded hash brown, philly steak, jalapeno monterey jack, sunny egg, maple chive aioli
$11 Supreme Pierogies
potato cheddar pierogies, taco beef, queso, pico, sour cream, scallions
$13 Panda Pasta
chow mein, orange chicken balls, chili soy aioli, scallions, vegetable spring roll

Hours & Location
MON + TUE + WED + THU + FRI + SAT + SUN
12pm – 8pm
151 KENT ST,
CHARLOTTETOWN, PEI
902 367 2599
Hours & Location
SUN + MON + TUE + WED + THU
11:30am – 10pm
FRI + SAT
11:30am – 11pm
151 KENT ST,
CHARLOTTETOWN, PEI
902 367 2599

That's what they said...

"This is a hidden gem in charlottetown. The beer is great and the menu is unique and delicious. Highly recommend for any occasion."

Robert G

©2024 – HOPYARD BEER BAR

"Beer makes you feel the way you ought to feel without beer."

Henry Lawson

The Beer

We host the most comprehensive collection of craft beer on the Island. Our loyalty to independently owned breweries the Maritimes and across North America allows our guests to enjoy local favourites as well as ales not readily available on our little slice of paradise.

The Food

Having opened in May of 2016 we are now approaching our 300th menu. Three hundred menus. That equates to over 4500 menu items, not including catering. Chef Ashton Moore is firmly at the controls, having delivered menus such as Southern BBQ, Food Truck Revolution, Latin America, New York, Mardis Gras and many more.

Chef Ashton has been with Hopyard since 2019, born and raised in Nova Scotia, she trained at the Culinary Institute of Canada here on Prince Edward Island and has worked with our past chefs. Her incredible imagination and willingness to play with ideas and food regions have led to menus that nurture the senses. A gifted and respected leader, Ashton has helped build an amazing group in both the front and back of house.

Her ideas continue to shape our plans for the future. We said back in 2016 that our goal was to change the face of dining in Charlottetown and Chef Ashton has continued to expand the boundaries of flavor and ingenuity on the culinary scene. We are believers in comfort food, but also in challenging your comfort zone. Buckle up. It’s time to eat!!

The Food

Having opened in May of 2016 we are now approaching our 300th menu. Three hundred menus. That equates to over 4500 menu items, not including catering. Chef Ashton Moore is firmly at the controls, having delivered menus such as Southern BBQ, Food Truck Revolution, Latin America, New York, Mardis Gras and many more.

Chef Ashton has been with Hopyard since 2019, born and raised in Nova Scotia, she trained at the Culinary Institute of Canada here on Prince Edward Island and has worked with our past chefs. Her incredible imagination and willingness to play with ideas and food regions have led to menus that nurture the senses. A gifted and respected leader, Ashton has helped build an amazing group in both the front and back of house.

Her ideas continue to shape our plans for the future. We said back in 2016 that our goal was to change the face of dining in Charlottetown and Chef Ashton has continued to expand the boundaries of flavor and ingenuity on the culinary scene. We are believers in comfort food, but also in challenging your comfort zone. Buckle up. It’s time to eat!!

The Vinyl

A lot of people spent their youth on their bedroom floors spinning records and dreaming. Vinyl has made a huge comeback and our bar is on board. Take your beer for a walk down memory lane, sift through our extensive record collection, find something you like and bring it to the bar so we can throw it on our house turntable.


A few of our many selections include:

  • Bennie Goodman
  • Frank Sinatra
  • Tom Petty
  • Taylor Swift
  • Roberta Flack
  • Elvis
  • Snoop
  • Rush
  • Carole King
  • Jason Isbell
  • James Brown

… among others. Come get your groove on. Warning – we want to hear the music so we keep the volume up.

©2024 – HOPYARD BEER BAR